Meat fresh pork. Cheese and homemade coold meat. Boqueria market, stall 926.
Open Tuesday to Saturday from 7:h to 19:h.
Bread oven and bakery since 1977. General grocery and candy shop.
Open monday from 8: to 14:h. Tuesday and Wednesday from 8: to 15:3h. Thursday and Friday from 8: to 2:3. Saturday from 8: to 15.3h.
General food and beverage shop. Open until 22: h.
Monday to Sunday from 1: at 23:3 h.
Proximity store specialized in dairies, ecological and artisan products. Fresh daily milk, kefir, shepherd cheeses and farmer products.
Open Monday to Friday from 9:3 to 14: and 17: to 21:H. Saturday from 9:3 to 14:h.
A wide range of products where you can find a careful selection of cured hams with denomination of origin, such as Guijuelo, Jabugo and Huelva.
Open Tuesday to Thursday from 8:h to 17:h. Friday and Saturday from 8:h to 2:3h.
Shop was founded in 178, specialized in all kinds of sausages, Iberian products, sausages selected, acorn ham and cheeses national.
Open Monday to Saturday mornings and afternoons of Thursday and Friday.
Stall of meats and cheeses. Boquería market, stall 169
Open Monday to Thursday from 8: h to 18: h, Tuesday and Wednesday from 8: h to 15: h and Friday and Saturday from 8: h to 2: h.
Formatges i Mantegues Simó specialises in cheeses and has 3 years of experience.
Open Tuesday through Saturday from 1:h to 15:h & from 17: to 2:h. Mondays from 17:h to 2:h.
National and international cheeses, delicatessen selection, cold cuts, quality products ... Boquería market, stall 986
Open Monday to Thursday from 7: h to 17: h, Friday from 7: h to 19: 3h and Saturday from 7: h to 16: h.
Catalan cold cuts, home made and cheeses. Boquería market, stall 461
Open Monday to Thursday from 7: to 15: h, Friday from 7: to 2: h and Saturday from 7: to 16: h.
Stall where you'll find all kinds of hams and cheeses. Boquería market, stall 162
Open Monday to Saturday morning and afternoon.
Market stall from Barceloneta, numbers 64 to 67. Bakery, butchers, ham and cheese shop.
Open from 7:h to 14:3h from Monday to Saturday.
Cheese and Catalan chees craftsmen of all kinds, more than 16 varieties, vinegars, oils, pastes the country, Italian pastas, wines of Penedes, vari