Preparation and handling of food from the East, the Mediterranean and around the world.
Halal butcher’s of Maroccan owners.
Monday to Sunday from 1 a.m to 1 p.m.
Turkish food restaurant specializing in grilled meats and homemade desserts Turks.
Open from Monday to Thursday from 11:h to 2:h and from Friday to Sunday from 11:h to 2:3 h.
Argentinian restaurant that offers a good quality meat cooked on the grill.
Monday to Sunday from 8 a.m to 12 p.m.