Ovante
The success of this burger joint lies in its thirty-some different kinds of burgers, some inspired by films, the ‘seventh art’ which is also the inspiration for the décor. Most of the burgers, served on conventional, colourful or croissant buns, can be customised: you can choose from beef, matured beef, pork, chicken, or plant-based proteins..., and there are vegetarian options. The house special is served smoked in a dome. The very cinematic menu is completed with tapas (‘bravamelised’ potatoes, nachos with guacamole, tequeño cheese sticks, onion rings, Iberian ham croquettes, breaded and fried bombas, jalapeños stuffed with cheese, vegan snacks), salads, hot dogs, sandwiches, savoury pastries (cocas) and tacos. The restaurant also has a terrace that becomes a popular meeting point.
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