Economia Social i Solidària

Groups of people who organise themselves to gain access to the consumption of food products which satisfy the criteria of proximity, ecology and a direct relationship with the producer.

Allotments managed by groups of people where the aim is not so much production but rather relationships, the creation of a community, learning and social purposes.

Agrupacions de persones que tenen per objectiu intercanviar béns, serveis i coneixements sense utilitzar diners, sinGroups of people who aim to exchange goods, services and knowledge without using money, but rather exchange.

Groups of people that exchange skills, services, knowledge or tasks among their members, without money changing hands, using time as a currency.

Self-managed initiatives linked to the care or self-care of senior citizens, children or dependent people. This also includes relational and mutual-support spaces for people.

Grups de persones que fan un estalvi comú per ajudar-se mútuament en cas de necessitat econòmica dels membres.

These respond to various needs and areas, such as community kitchens, sewing groups, etc. It is not a closed world!