
- When: 06/12/2025
- Where:Inici i final a la Plaça d'Orfila

Access is restricted to the whole of the Parc del Collserola for leisure activities

Beltrán Sastre, head chef from Echegaray restaurant in Poblenou, dedicated to seasonal and local produce, will explain how to cook roasted chicken ravioli with nightingale sauce and muscatel reduction.

The new building with 62 flats will be housed in the former Casernes de Sant Andreu.
The lights are being switch on on 22 November, kicking off the Christmas celebrations in the city.

The Barcelona Fire Service made 39 callouts linked to the storm.

Take extra care during the storm.

Check all the specialist municipal resources for addressing cases of male violence or call 900 922 357.

All Saints, and autumn in general, would be very different without the season's three top dishes: chestnuts, panellet cakes and sweet potatoes.



