Drogues, dolços i tabac

Barcelona 1700

Author/s
Albert Garcia Espuche, Maria dels Àngels Pérez Samper, Julia Beltrán de Heredia Bercero and et. al.

This is another book in the in the “City of El Born. Barcelona 1700” collection, which is devoted to the city's social, economic and cultural history between the sixteenth and eighteenth centuries. It explains how the grocery business and its products came to play such an essential role in daily and economic life. The increase in the consumption of tobacco, chocolate, coffee and brandy was linked to key economic and political questions of that time.

Society
History
Food
Medicine
Leisure
1700

What are them saying

""La Barcelona más fumadora". La Vanguardia (20-10-2010)"

03/09/2013

""El sabor del segle XVIII". El Punt Avui (21-10-2010)"

03/09/2013

Technical Data

  • Publication language: Catalan
  • Year: 2010
  • Pages: 240
  • Cover: Paperback
  • Format: 14 x 21,5 cm
  • ISBN City Council: 978-84-9850-254-1

Price

12.00€

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